Labeling

I'm all for labeling. Is it cotton or poly? Is it Christmas or Easter? Is it organic or GMO? Seems like obvious information. The reality is that while I try buy organic all the time, I sometimes have to resort to a conventionally grown product. (I know, it makes me shudder too...). So, if I have to buy something grown with chemicals, can I at least have the option of not getting the food developed through recombinant DNA technology? Please? It seems so simple to say, "Just label it", but as I've learned, very little in the food system is easy. Now, we're lobbying for our right to know what's in our food.

Check out this video and let me know what you think.